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2013 International Chocolate Awards: Americas Semi-Final at ICE June 24-28
The International Chocolate Awards aims to recognise the best fine quality chocolate from around the world, at all stages from cacao farmers through to chocolatiers. This year’s submission deadline is...
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A Slice of Life at ICE: WSJ Profiles ICE Knife Skills Classes
Today’s Wall Street Journal featured the knife skills courses at the Institute of Culinary Education (ICE). Tara Berman, managing partner of TaraPaige Group, teaches in the culinary management program...
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ICE: How To Open A Specialty Food Shop
Tomorrow, January 10th, TaraPaige’s founder and managing partner, Tara Berman, will be leading a lesson at the Institute of Culinary Education on how to open a specialty food shop. Four years after...
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Home Cooking to Home Business
On Saturday, February 7th the Institute of Culinary Education will be teaching a strategy session on how to convert your home cooking into a home business. If you are feeling the urge to turn a...
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